خط إنتاج مقرمشات الجمبري الخاص بنا لديه نموذجين 6FSJ-100 و6FSJ-400، واللذان لهما مخرجات مختلفة. يمكن للعملاء الاختيار وفقا لاحتياجاتهم.
مبدأ العمل الأساسي: بعد خلط المسحوق، تتم معالجته إلى عصي جمبري عن طريق القولبة بالبثق، يليه التجفيف، ثم تقطيع وتشكيل مقرمشات الجمبري.
مزايا خط إنتاج مفرقعات الجمبري:
1. Mature technology: Equipment mechatronics design. The shrimp chip machine consists of an electric heating device, a screw extrusion device, a forming die and a motor. One machine is multi-purpose, with stable and reliable performance.
2. Environmental protection and hygiene: No smoke emission during the production process.
3. Automatic temperature control: Electric heating and electronic automatic temperature control are adopted, and a new process of cooking, curing and molding is adopted. This results in a smaller temperature difference in shrimp stick production, more even heating and better taste.
4. Simple operation: The entire production line is composed of independent stand-alone equipment, which is more convenient for maintenance. The cutting speed of the slicer is adjustable, and the thickness of the shrimp slices is controllable.
