Biscuit rotary oven

Biscuit rotary oven

A rotary oven is a baking machine that can be used to dry and bake a variety of bread, cakes, meat products, and a variety of pastries and pasta. Widely used in food factories, bakeries, but also suitable for individual food processing plants, cake shops, and western-style pastry shops.

Description

A rotary oven is a baking machine that can be used to dry and bake a variety of bread, cakes, meat products, and a variety of pastries and pasta. Widely used in food factories, bakeries, but also suitable for individual food processing plants, cake shops, and western-style pastry shops. Hot air rotating furnace is divided into the electric heating type and fuel oil type. It has the characteristics of automatic temperature control, over-temperature protection, timing, humidification, and hot air circulation. The whole food processed by the hot air rotary furnace is put into the furnace. After the rotary baking, the color and luster are uniforms, and the production efficiency is high.

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Model YM-50D YM-100D YM-200D
Volume 16 pallets 32 pallets 64 pallets
Voltage 380V/50Hz 380V/50Hz 380V/50Hz
Size (mm) 1750*1550*1950 2000*1800*2200 2600*2350*2300
Power (kw) 24 48 72
Net weight (kg) 1000 1300 2000
Pallet size (mm) 400*600 400*600 400*600
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